Looking for distributors in India. New Vegan Egg replacement has arrived and GRD has it!!!
Some of you might be wondering what Aquafaba is, and why are people going crazy about it?
Aquafaba is the liquid derived from cooking chickpeas that is used as a replacement for egg whites due to its similar consistency. It whips up easily and creates foam which makes it a great binding agent for baking.
This magical liquid has become an obsession for a lot of bakeries due to it being Keto and Vegan friendly. It is low in cholesterol, calories, carbohydrates and is dairy free!